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Food Truck Regs. changes proposed, could lower prices

Butt Naked Organics owner Aria Cissney brought her food truck to
the Yelm city council dovetailing with the YBA Food Truck proposal.
Photo credit: Butt Naked Organics.

– “Food truck law could lower prices, improve meal quality, owners say”
“The proposed bill would allow food truck owners to meal prep in their trucks instead of licensed brick and mortar kitchens.”

“Currently, food truck owners in Washington state are required to store and prepare all food in licensed kitchens in brick and mortar structures.

“The bill passed unanimously out of the House of Representatives [and had a hearing before a Senate committee Tuesday, February 20, 2018],” by Drew Mikkelsen, KING 5 TV News, Seattle.
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Posted by Steve on February 22, 2018 at 12:01 am | Permalink

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